Spirulina Algae
Function:
1,Spirulina is a microscopic algae, produced commercially and sold as a food supplement around the world.
2,Spirulina contains an unusually high amount of protein with, between 55% and 77% by dry weight, depending upon the source.
3,Spirulina is rich in gamma-linolenic acid (GLA), and also provides alpha-linolenic acid (ALA), linoleic acid (LA), stearidonic acid (SDA), eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and arachidonic acid (AA). Spirulina contains vitamin B1 (thiamine), B2 (riboflavin), B3 (nicotinamide), B6 (pyridoxine), B9 (folic acid), vitamin C, vitamin D, vitamin A, and vitamin E.
Application
1, In food field, it contains a lot of amino acids, vitamins, minerals and other nutrients, which can help body with better health care;
2, In pharmaceutical field, there are various forms existed, such as tablets, capsules and powder, these can prevent various of diseases.
3, In cosmetic field, it is able to nourish and cure the skin.
Spirulina algae is widely used in fish and shrimp hatcheries as both a direct feed and a feed supplement. For shrimp larvae, spirulina is commonly used as phytoplankton supplement during the early larval stages.
2.The spiral of alga spirulina against radiation damage and improve has put, caused by chemotherapy side effect.
3.In reducing cholesterol and blood lipid spirulina, anticancer, lose weight, nourishes the protecting stomach,
cure anemia and trace elements, protecting liver, lack, enhance immunity, adjust metabolism function are positive role.
Specification
Appearance Form Green powder
Active Ingredient protein
Assay  60%-65%
Mesh 100mesh
Heavy Metals ≤10PPM
Total Plate Count ≤1000cfu/g
Yeast & Mold ≤100cfu/g
E.Coil Negative
Salmonella Negative